oriental - japanese - mexican cuisine in Tver city
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Oriental cuisine 
Would you like to now oriental temper? - Try one of national dishes. Temper, cheer, spirit all is included in the real oriental recipes. Sesame pate like sand heated on the sun, piquant egg-plant makes oriental dishes recognizable and unique. Meat is cooked on charcoal and now it is on your plate with a smell of smoke and juicy inside covered with thin bread.
Starters
Arais
Minced lamb meat, lavash (thin bread)
170 g / 290 rub
Spring rolls with cheese
Mozzarella, Fetaki, mint, sauce
200/50 g / 220 rub
Spring rolls with chicken
Chicken, vegetables, sauce
200/50 g / 220 rub
Humus
Pea, sesame pate, olive oil, lemon, garlic
130 g / 210 rub
Mutabal
Egg-plants, sesame pate, olive oil, lemon, garlic
130 g / 210 rub
Baba-ganush
Egg-plants, tomatoes, garlic, onion, mint, olive oil
130 g / 230 rub Main dishes
Pilaf mexican style
Pilaf with chicken and vegetables mexican style
270 g / 300 rub
Pilaf mexican style
Pilaf with shrimps and vegetables mexican style
270 g / 360 rub
Oriental pilaf
Lamb, cedar nuts, served with yoghurt
450/150 g / 370 rub
Dorado
Dorado fish, young potatoes, vegs, Tartar sauce
350/200 g / 550 rub
Sea bass fish
Sea bass fish, sauce a la chef, served with black and white rice
350/200 g / 550 rub Shashliks on charcoal grill
Turkey shashlik
Turkey filet, zucchini, onion, sweet pepper, French fries, garlic sauce, Raspberry sauce
200/100/40 g / 450 rubArabian chicken kebab
Chicken filet, greens, French fries, garlic sauce
260/100/40 g / 415 rub
Carnaval
Lamb filet, beef filet, chicken filet, pineapple, champignons, cherry tomatoes
400/450/200 g / 800 rub
Lula-kebab with egg-plants
Lamb, egg-plants, onion, greens, French fries, hummus, Fabio sauce
300/100/60 g / 460 rub
Veal shashlik
Veal filet, tomatoes, greens, French fries, mutabal (Arabian egg-plant pate)
200/100/50 g / 580 rub
Lamb shashlik
Lamb filet, tomatoes, French fries, mutabal (Arabian egg-plant pate)
200/100/50 g / 590 rub